Diwali Charcuterie Board
Indian
Easy
AppetizerFeast In Style With The Diwali Charcuterie Board Of Indian Sweets and Snacks
Diwali Charcuterie Board
31 mins
Cooking Time
Easy
Difficulty
14
Ingredients
Vegetarian
Diet
Charcuterie boards are no longer a novelty at the Indian party scene, but they could certainly do with a desi makeover. This Diwali, add a little pizazz to your festive treat by setting up a Diwali Charcuterie board with Indian sweets and snacks. It’s a visual treat that is easy to assemble, satisfies hunger cravings, and provides the perfect photo for the gram!
Ingredients
UNITSIngredients
Dips and Accompaniments:
⅓ cupCoriander Chutney
⅓ cupTamarind Chutney
⅓ cupYogurt Dip
for scoopingMini puris or khakhra chips
Savory Snacks:
10-15Mini Samosas
10-15Dry Kachori
25-30Namak Para
1 cupKhatta Meetha Namkeen
1 cupSalted peanuts
½ cupFarsan
2 packetsBanana Chips
Sweets:
8-10Besan Ladoos
8-10Kaju Katli (or any other barfi)
6-8Dry Fruit Chikki Pieces