Anarselu
A Sweet and Crunchy Dessert

Name: ~Anarselu~A Sweet and Crunchy Dessert
Total time: 15 min
Yield: two
Cuisine: Indian
Ingredients: 3/4 cup Whole wheat flour; 3/4 cup Rice flour; 1 cup Jaggery powder; 4 Cardamom; for frying Ghee or oil (clarified butter); Water; ½ tsp White sesame seed; ½ tsp Cardamom powder

15 mins

Cooking Time

Intermediate

Difficulty

Ingredients

Veg

Diet

The recipe for Anarselu, a fried, crunchy, and delicious South Indian dessert sweetened with jaggery.

Ingredients

UNITSIngredients

3/4 cupWhole wheat flour

3/4 cupRice flour

1 cupJaggery powder

4Cardamom

for fryingGhee or oil (clarified butter)

Water

½ tspWhite sesame seed

½ tspCardamom powder

Anarselu

AnarseluA Sweet and Crunchy Dessert

Ingredients

Anarselu
A Sweet and Crunchy Dessert