Authentic
Pithla Bhakri
: Explore Traditional Maharashtrian Recipe

Name: Authentic ~Pithla Bhakri~: Explore Traditional Maharashtrian Recipe
Total time: 43 min
Yield: 1
Cuisine: Indian
Ingredients: 1 1/2 cups Gram flour (besan) For Pithla; 1 1/2 tablespo Oil; 1 teaspoon Mustard seeds; 4–5 Green chillies, slit; 1/2 teaspoon Asafoetida; 1/2 teaspoon Turmeric powder; 1 large Onion, finely chopped; to taste Salt; 1/2 teaspoon Red chilli powder; 2–3 Kokum pieces; 2 tablespoons Fresh coriander leaves, finely chopped; 300 grams Millet (jawar) flour (For Bhakri); to taste Salt; to serve Chopped onions; to serve Slit green chillies

43 mins

Cooking Time

Intermediate

Difficulty

Ingredients

Veg

Diet

Authentic pithla bhakri combines nutty millet flatbreads with spiced gram flour curry. Flavoured with mustard seeds, green chillies, kokum, and coriander, this Maharashtrian classic is hearty, tangy, and perfect for lunch or dinner. Simple yet flavourful, it brings traditional home-style cooking to your table.

Ingredients

UNITSIngredients

1 1/2 cupsGram flour (besan) For Pithla

1 1/2 tablespoOil

1 teaspoonMustard seeds

4–5Green chillies, slit

1/2 teaspoonAsafoetida

1/2 teaspoonTurmeric powder

1 largeOnion, finely chopped

to tasteSalt

1/2 teaspoonRed chilli powder

2–3Kokum pieces

2 tablespoonsFresh coriander leaves, finely chopped

300 gramsMillet (jawar) flour (For Bhakri)

to tasteSalt

to serveChopped onions

to serveSlit green chillies

Pithla Bhakri

Authentic Pithla Bhakri: Explore Traditional Maharashtrian Recipe

Ingredients

Authentic
Pithla Bhakri
: Explore Traditional Maharashtrian Recipe