Coconut Curd Tart
Asian
Easy
DessertBaked To Perfection: Black Sesame and Coconut Curd Tart
Coconut Curd Tart
255 mins
Cooking Time
Easy
Difficulty
11
Ingredients
Veg + Dairy
Diet
The best part about fusion recipes is how different ingredients come together to form a novel dish that blends expected taste with new flavour profiles. Like with this black sesame and coconut curd tart, an Asian fusion dessert where the richness of the black sesame provides a sharp, acidic counterpoint to the curd to prevent the dessert from being too heavy.
Ingredients
UNITSIngredients
For the Crust:
100 g Black sesame seeds
100 g Digestive biscuits
4–5 tbspMelted butter
a pinchSalt
For the Coconut Curd Filling:
1½ cups Coconut milk (full-fat)
½ cupAlmond milk
½ cupSugar
4 tbsp Cornflour
¼ cupDesiccated coconut
1 tsp Vanilla extract
a pinchSalt