Cheesy Garlic
Pull-Apart Bread
– Buttery, Garlicky & Loaded with Cheese

Name: Cheesy Garlic ~Pull-Apart Bread~ – Buttery, Garlicky & Loaded with Cheese
Total time: 50 min
Yield: 1
Cuisine: American
Ingredients: For the dough (or use store-bought):; 3 cups All-purpose flour; ¾ cup Warm milk; ¼ cup Warm water; 2 tsp Active dry yeast; 2 tbsp Granulated sugar; 3 tbsp Unsalted butter (melted); 1 Egg (large); 1 tsp Salt; For the garlic butter:; ½ cup (115 gm) Unsalted butter (melted); 4-5 Garlic cloves (minced); 3 tbsp Fresh parsley (finely chopped); 1 tsp Dried oregano; 2 tbsp Parmesan cheese (grated); ¼ tsp Salt; For the filling:; 2 cups Mozzarella cheese (shredded); ½ cup Cheddar cheese (shredded); ½ cup Additional mozzarella for topping; Alternative (using store-bought bread):; 1 Sourdough or Italian bread loaf

50 mins

Cooking Time

Intermediate

Difficulty

Ingredients

Veg + Dairy

Diet

Cheesy garlic pull-apart bread features layers of soft, homemade dough or a crusty bread loaf cut into diamond shapes, stuffed with melted mozzarella and brushed with garlic herb butter. Its appeal is in the gooey strings of cheese that come out when you pull apart the bread slices.

Ingredients

UNITSIngredients

For the dough (or use store-bought):

3 cupsAll-purpose flour

¾ cupWarm milk

¼ cupWarm water

2 tspActive dry yeast

2 tbspGranulated sugar

3 tbspUnsalted butter (melted)

1Egg (large)

1 tspSalt

For the garlic butter:

½ cup (115 gm)Unsalted butter (melted)

4-5Garlic cloves (minced)

3 tbspFresh parsley (finely chopped)

1 tspDried oregano

2 tbspParmesan cheese (grated)

¼ tspSalt

For the filling:

2 cupsMozzarella cheese (shredded)

½ cupCheddar cheese (shredded)

½ cupAdditional mozzarella for topping

Alternative (using store-bought bread):

1Sourdough or Italian bread loaf

Pull-Apart Bread

Cheesy Garlic Pull-Apart Bread – Buttery, Garlicky & Loaded with Cheese

Ingredients

Cheesy Garlic
Pull-Apart Bread
– Buttery, Garlicky & Loaded with Cheese