Name: ~Chicken Curry~ Recipe: A Must-Try Non-Vegetarian Comfort Dish
Total time: 36 min
Yield: 1
Cuisine: Indian
Ingredients: 800 grams Chicken on the bone (cut into bite-sized pieces); 1½ teaspoons Garam masala powder; 1 tablespoon Oil; ½ inch piece Cinnamon; 2–3 Green cardamoms; 3–4 Cloves; 2 medium Onions (grated); 1 teaspoon Ginger paste; 1 teaspoon Garlic paste; ½ teaspoon Turmeric powder; 1 teaspoon Red chilli powder; 1 teaspoon Cumin powder; 2 teaspoons Coriander powder; 2 cups Tomato puree; to taste Salt; 1 tablespoon Fresh coriander leaves (chopped)

Banner Image web size - 1

Directions

Plate it up!

This chicken curry is a warm, non-vegetarian dish with tender bone-in chicken cooked in aromatic spices and tomato puree. The sautéed onions, spices, and garam masala create rich, layered flavours, making it a comforting choice for lunch or dinner. Quick, easy, and satisfying for family meals.


~Chicken Curry~ Recipe: A Must-Try Non-Vegetarian Comfort Dish 

Learn to make a rich and aromatic chicken curry with simple ingredients at home. This non-vegetarian recipe uses spices, tomato puree, and bone-in chicken for tender, flavourful results. Ideal for family dinners or weekday meals, it delivers restaurant-style taste without complicated steps or long cooking times.


Chicken Curry

Chicken Curry Recipe: A Must-Try Non-Vegetarian Comfort Dish

Ingredients

Chicken Curry
Recipe: A Must-Try Non-Vegetarian Comfort Dish