Name: Chocolate Raspberry ~Birthday Cake~ With Cardamom Glaze For A Decadent Celebration
Total time: 65 min
Yield: 1
Cuisine: Indian
Ingredients: For the cake:; 220 g All-purpose flour; 200 g Granulated sugar; 200 g Light brown sugar; 75 g Dark cocoa powder; 1½ tsp Baking soda; ¾ tsp Table salt; ⅔ cup Cooking oil; ½ cup Butter (melted); 2 Large eggs; 2 tsp Vanilla extract; 1 cup/230 ml Buttermilk; ½ cup/115 ml Hot boiling water; For the filling:; 340 g Fresh or frozen raspberries; 100 g Granulated sugar; 3 tbsp Cornstarch; 3 tbsp Water; 1½ tbsp Lemon juice; For the cardamom glaze:; 1 cup Icing sugar (powdered sugar); 2–3 tbsp Milk or cream; ½ tsp Ground cardamom; 1 tbsp Butter (melted); A pinch Salt

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Directions

Plate it up!

Take any birthday celebrations up a notch with this decadent chocolate raspberry birthday cake. The cardamom glaze offers a unique frosting that sets it apart, while also enhancing the overall flavour. 

Chocolate Raspberry ~Birthday Cake~ With Cardamom Glaze For A Decadent Celebration

Got a birthday to plan and want to elevate the cake without going down the fondant route? Then elevate your ingredients. That’s what happens when chocolate cake meets a sweet and tart raspberry filling and a rich, fragrant cardamom glaze. It tastes sinfully delicious, looks even better, and is one of the easier cake recipes to try at home. 

Birthday Cake

Chocolate Raspberry Birthday Cake With Cardamom Glaze For A Decadent Celebration

Ingredients

Chocolate Raspberry
Birthday Cake
With Cardamom Glaze For A Decadent Celebration