Churros

SpanishSpanishEasyEasySnackSnack
Churros Recipe

Traditional Spanish
Churros
: Crisp, Fluffy, Freshly Fried

20 mins
Cooking Time
Easy
Difficulty
6
Ingredients
Veg
Diet
Churros are golden, crisp strips of deep-fried dough that are crunchy on the outside and soft on the inside. Dusted with a mix of cinnamon and sugar, they have a warm, sweet flavour with a hint of spice. Popular as a street snack in Spain and Latin America, they’re often served with a cup of thick hot chocolate or dipping sauce. Their simple ingredients and comforting texture make churros a timeless treat that is loved across generations.

Ingredients

UNITSIngredients
225 gPlain wheat flour (all-purpose flour)
1/4 tspSalt
330 mlWater
500 mlOlive oil (for frying)
1 tspCinnamon powder (optional)
50 gCaster sugar (optional)