Cranberry Sauce and Gruyère Palmiers: Savoury, Sweet & Flaky Appetisers
Gruyère Palmiers
45 mins
Cooking Time
Intermediate
Difficulty
6
Ingredients
Veg
Diet
The French sure know their way around the pastry counter, and palmiers are a classic example. A type of puff pastry, it’s sweet, flaky, and perfect for tea time. The current recipe blends savoury (from Gruyère cheese) and sweet elements (cranberry sauce) to make a brilliant appetiser – one that goes perfectly before dinner, and even at tea-time!
Ingredients
UNITSIngredients
1Frozen puff pastry, thawed (For the palmiers base)
⅓ cupCranberry sauce
1 cupGruyère cheese, finely grated
A pinchThyme leaves (optional)
1Large egg (For egg wash)
1 tbspWater