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Truffle Pasta

Truffle Pasta

ItalianItalianEasyEasyMain CourseMain Course
white truffle pasta in a bowl - banner image

Creamy, White Sauce
Truffle Pasta
Recipe: Perfect For Elegant Dinners

25 mins
Cooking Time
Easy
Difficulty
11
Ingredients
Veg
Diet
Whether you’re enjoying a cosy night in or planning to bring in the New Year with elevated comfort food, this white sauce truffle pasta will do the trick. This creamy pasta benefits from the intense, garlicky flavour of the white truffle oil, pairs well with warm, toasted garlic bread, and is best enjoyed hot off the stove.

Ingredients

UNITSIngredients
250 gmLinguine Pasta
2 ltrWater
3 tspWhite Truffle Oil
1 tbspAll-purpose flour
1½ cupsMilk
3 tbspUnsalted butter
¼ cupOnion, finely diced
3Garlic cloves, minced
1 cup Freshly grated Parmesan
¼ cupChopped chives (optional, for garnish)
to tasteSalt and Pepper