Crispy Baked
Paneer Fingers
With A Crunchy Sesame Twist

Name: Crispy Baked ~Paneer Fingers~ With A Crunchy Sesame Twist
Total time: 55 min
Yield: 1
Cuisine: Indian
Ingredients: For the paneer fingers:; 500 g Paneer; 1 tsp Kashmiri chilli powder; 1 tsp Garam masala; ½ tsp Ground turmeric; ½ tsp Ground cumin; 1 tbsp Lemon juice; 2 tbsp White sesame seeds; 2 tbsp Black sesame seeds; 1 cup Breadcrumbs; as needed Oil (for baking); 1 tsp Salt; For the batter:; 60 g Besan (Chickpea flour); 30 g Plain flour; ½ tsp Baking powder; ½ tsp Chilli powder; ½ tsp Ground turmeric; 1 tsp Ground coriander; as needed Cold water

55 mins

Cooking Time

Easy

Difficulty

Ingredients

Vegan

Diet

Paneer fingers are a delicious Indian snack that perfectly combines the creamy goodness of paneer with the satisfying crunch of a well-seasoned coating. The magic of this dish lies in how effortlessly it comes together. It’s a snack that feels like a little treat but comes without the guilt and is just right for tea time, gatherings, or even as a protein-packed appetiser.

Ingredients

UNITSIngredients

For the paneer fingers:

500 g Paneer

1 tspKashmiri chilli powder

1 tspGaram masala

½ tspGround turmeric

½ tspGround cumin

1 tbspLemon juice

2 tbspWhite sesame seeds

2 tbspBlack sesame seeds

1 cupBreadcrumbs

as neededOil (for baking)

1 tspSalt

For the batter:

60 gBesan (Chickpea flour)

30 gPlain flour

½ tspBaking powder

½ tspChilli powder

½ tspGround turmeric

1 tspGround coriander

as neededCold water

Paneer Fingers

Crispy Baked Paneer Fingers With A Crunchy Sesame Twist

Ingredients

Crispy Baked
Paneer Fingers
With A Crunchy Sesame Twist