Crispy Begun Bhaja Recipe: A Bengali Durga Puja Favourite
Begun Bhaja
25 mins
Cooking Time
Easy
Difficulty
7
Ingredients
Veg
Diet
Begun Bhaja is a classic Bengali dish where brinjal slices are seasoned with spices and fried until golden and crisp. This simple yet festive dish is a staple during Durga Puja bhog and pairs beautifully with rice, dal, or luchi. Its crunch and mild spice make it both comforting and celebratory.
Ingredients
UNITSIngredients
4Medium Brinjals
1 teaspoonPoppy Seeds
1½ teaspoonsRed chilli powder
1 teaspoonLemon juice
4 tablespoonsPoppy Seeds (khuskhus/posto)
to tasteSalt
For shallow fryOil