Crispy Butter Garlic Naan Quesadilla With Cheesy Veggie Filling
Naan Quesadilla
27 mins
Cooking Time
Easy
Difficulty
14
Ingredients
Vegetarian
Diet
Butter Garlic Naan Quesadilla elevates a simple snack into a flavour-packed meal. Soft naan layers are brushed with aromatic garlic butter, filled with spiced vegetables, and blanketed in gooey mozzarella and cheddar. Toasting creates a crisp, golden exterior, while the inside remains indulgently cheesy. Perfect for evening snacks, quick meals, or party sharing, this dish is easy, satisfying, and versatile.
Ingredients
UNITSIngredients
For Garlic Butter:
3 tablespoonsUnsalted butter
5 clovesGarlic (finely minced)
2 tablespoonsFresh coriander leaves (finely chopped)
For the Quesadilla Filling:
1 mediumOnion (thinly sliced)
1 smallCapsicum (thinly sliced)
½ cupSweet corn (boiled)
1Green chilli (finely chopped)
½ teaspoonKashmiri red chilli powder
¼ teaspoonBlack pepper powder
½ teaspoonSalt
1 tablespoonOil
For Assembly:
4 mediumPlain naan
1½ cupsMozzarella cheese (grated)
½ cupCheddar cheese (grated)