Crispy
Sweet Banana Chips
: A Festive Treat For Onam

Name: Crispy ~Sweet Banana Chips~: A Festive Treat For Onam
Total time: 50 min
Yield: 1
Cuisine: Indian
Ingredients: 4 medium-sized Nendran raw bananas; 1 cup Jaggery (powdered or grated); ½ cup Water; ½ tsp Cardamom powder; ¼ tsp Cumin powder; a pinch Dried ginger powder; for deep frying Coconut oil /cooking oil; 2 tbsp Granulated sugar; 1 tbsp Rice flour (helps with crispiness)

50 mins

Cooking Time

Easy

Difficulty

Ingredients

Vegan

Diet

Sweet banana chips, also called sharkkara upperi, are a beloved snack from Kerala that brings both crunch and sweetness to the vibrant Onam feast. These golden chips are made with raw bananas, jaggery, and a touch of spice, creating a perfect blend of crispy and chewy. Whether you enjoy them on a festive banana leaf or with a warm cup of tea, they evoke the comforting flavours of home and celebration in every bite.

Ingredients

UNITSIngredients

4 medium-sizedNendran raw bananas

1 cupJaggery (powdered or grated)

½ cupWater

½ tspCardamom powder

¼ tspCumin powder

a pinchDried ginger powder

for deep fryingCoconut oil /cooking oil

2 tbspGranulated sugar

1 tbspRice flour (helps with crispiness)

Crispy Sweet Banana Chips

Crispy Sweet Banana Chips: A Festive Treat For Onam

Ingredients

Crispy
Sweet Banana Chips
: A Festive Treat For Onam