East
Indian Bottle Masala
: A Spicy and Tasty Indian Masala Mix

Name: East ~Indian Bottle Masala~: A Spicy and Tasty Indian Masala Mix
Total time: 30 min
Yield: 1
Cuisine: Indian
Ingredients: East Indian Bottle Masala; 250 grams Kashmir red chilies; 50 grams Reshampati Chilies; 100 grams Coriander seeds; ⅓ tbsp Cumin seeds; 6 ¼ tbsp White sesame seeds; 5 ¼ tbsp Poppy seeds; 4 ½ tbsp Black mustard seeds; 1 ⅓ tbsp Wheat flour; 2 ½ tbsp Chana dal; 4 ¼ tbsp Turmeric powder; 3 ½ tbsp Black pepper powder; 6-inch stick Cinnamon stick; 12 Cloves; 7 Green cardamoms; 2 Black cardamoms; 1 tsp Negkesar; 1 tsp Allspice; 1 tsp Fennel seeds; 1 tsp Javitri; 1 tsp Maipatri; 1 tsp Sichuan pepper; 1 no. Star Anise; 1 tsp Shahi Jeera; 1 no. Nutmeg; 2 Bay leaves

30 mins

Cooking Time

Easy

Difficulty

Ingredients

Veg

Diet

East Indian Bottle Masala is a delicious and flavorsome spice blend that can be used to make meals.

Ingredients

UNITSIngredients

East Indian Bottle Masala

250 gramsKashmir red chilies

50 gramsReshampati Chilies

100 gramsCoriander seeds

⅓ tbspCumin seeds

6 ¼ tbspWhite sesame seeds

5 ¼ tbspPoppy seeds

 4 ½ tbspBlack mustard seeds

1 ⅓ tbspWheat flour

2 ½ tbspChana dal

4 ¼ tbspTurmeric powder

3 ½ tbspBlack pepper powder

6-inch stickCinnamon stick

12Cloves

7Green cardamoms

2Black cardamoms

1 tspNegkesar

1 tspAllspice

1 tsp Fennel seeds

1 tspJavitri

1 tspMaipatri

1 tspSichuan pepper

1 no.Star Anise

1 tspShahi Jeera

1 no.Nutmeg

2Bay leaves