Bread Pudding
American
Intermediate
DessertEasy Leftover Bread Pudding Recipe: Don't Waste A Single Crumb
Bread Pudding
3 mins
Cooking Time
Intermediate
Difficulty
4
Ingredients
Veg
Diet
This leftover bread pudding is a clever way to turn everyday bread into a comforting dessert. With creamy custard, a caramel base, and soft crumbs, it gives new life to stale bread while cutting down on food waste. Serve chilled for the best taste and texture.
Ingredients
UNITSIngredients
500 mlMilk
8 slicesWhite bread (crust removed, ground to fine crumbs)
¼ cupCustard powder
3/4th cupSugar