Easy Paneer Bread Roll Recipe For Your Evening Cravings
Paneer Bread Roll
25 mins
Cooking Time
Easy
Difficulty
13
Ingredients
Veg
Diet
Paneer bread roll is a crunchy snack meant for munching. Soft bread is stuffed with a spicy paneer filling, and then shallow-fried or baked. It is a beloved Indian snack that effectively satisfies those evening pangs when you want something fast and indulgent. Whether as a tea-time snack, kids’ tiffins, or a party starter, this snack is an all-time favourite comfort food.
Ingredients
UNITSIngredients
6Bread slices (white or whole wheat)
1 cupPaneer (cottage cheese) crumbled
½ tspGinger-garlic paste
½ tspRed chilli powder
¼ tspGaram masala
¼ tspCumin powder
2 tbspCapsicum (finely chopped)
2 tbspCoriander leaves (finely chopped)
2 tbspTomato sauce
¼ tspDry mango powder (Aamchur)
to tasteSalt
for roastingButter
as neededWater (for moistening bread edges)