Eid Special: Feta-Stuffed
Dates
Recipe That’s Quick And Delicious

Name: Eid Special: Feta-Stuffed ~Dates~ Recipe That’s Quick And Delicious
Total time: 28 min
Yield: 1
Cuisine: Mediterranean
Ingredients: 12 Medjool dates; 120 gms Feta cheese (block); Zest of 1 lemon; 1 tsp Olive oil; 2 tbsp(chopped) Fresh dill; 1 tsp Dried oregano; ¼ tsp Garlic powder; a pinch Black pepper

28 mins

Cooking Time

Easy

Difficulty

Ingredients

Veg + Dairy

Diet

These feta-stuffed dates are a quick and festive treat for Eid or any celebration. Sweet, soft Medjool dates are filled with tangy feta, fresh herbs, and spices, baked just until warm and gooey. Ready in under 40 minutes, they make an elegant, bite-sized appetiser for family and guests.

Ingredients

UNITSIngredients

12Medjool dates

120 gms Feta cheese (block)

Zest of 1 lemon

1 tspOlive oil

2 tbsp(chopped)Fresh dill

1 tspDried oregano

¼ tspGarlic powder

a pinchBlack pepper