Elevate Your Lunch With This Easy
Jeera Rice
Recipe

Name: Elevate Your Lunch With This Easy ~Jeera Rice~ Recipe
Total time: 58 min
Yield: 1
Cuisine: Indian
Ingredients: 2 tbsp Oil or Ghee; 2 tsp Cumin Seeds; 1 inch Cinnamon Stick; 1 Black Cardamom; 2 Green Cardamoms; 1 Tej Patta (Bay Leaf); 2 to 3 Cloves; 5 to 6 Black Peppercorns; 2 to 3 threads Mace (single threads); 1 Star Anise (optional); 1 cup Basmati Rice (preferably aged); 1½ to 2 cups Water (or as required); as required Salt; 1 to 2 tbsp Coriander Leaves (optional)

58 mins

Cooking Time

Easy

Difficulty

Ingredients

Veg

Diet

Jeera rice is the perfect comfort food when you're craving something light, tasty, satiating, and easy to whip up. A beloved staple in Indian cuisine, here fragrant basmati rice is cooked with cumin seeds and a few whole spices. It's light and fluffy, with just the right amount of spice, making it a fantastic accompaniment to many Indian curries and dals. You can also savour it simply with a side of pickle, yoghurt, or papad for a delightful meal.

Ingredients

UNITSIngredients

2 tbspOil or Ghee

2 tspCumin Seeds

1 inchCinnamon Stick

1Black Cardamom

2Green Cardamoms

1Tej Patta (Bay Leaf)

2 to 3Cloves

5 to 6Black Peppercorns

2 to 3 threadsMace (single threads)

1Star Anise (optional)

1 cupBasmati Rice (preferably aged)

1½ to 2 cupsWater (or as required)

as requiredSalt

1 to 2 tbspCoriander Leaves (optional)

Jeera Rice

Elevate Your Lunch With This Easy Jeera Rice Recipe

Ingredients

Elevate Your Lunch With This Easy
Jeera Rice
Recipe