Fluffy Buckwheat Pancakes: Perfect Navratri Breakfast Recipe
Buckwheat
30 mins
Cooking Time
Easy
Difficulty
8
Ingredients
Veg + Dairy
Diet
Soft, fluffy, and lightly sweet, buckwheat pancakes are a vrat-friendly breakfast you can enjoy during Navratri fasting. Made with kuttu ka atta and yoghurt, they are filling, easy to prepare, and naturally gluten-free. Top them with fruits or a drizzle of honey for a wholesome start to your day.
Ingredients
UNITSIngredients
1 cupBuckwheat flour (kuttu ka atta)
½ cupYoghurt (curd, preferably homemade)
as neededWater (adjust batter consistency)
½ tspRock salt (sendha namak)
1 tbspSugar or jaggery powder (optional, for mild sweetness)
¼ tspGreen cardamom powder
2–3 tbspGhee
for toppingChopped bananas, apples, or pomegranate ( Optional )