Fusion Feast:
Mediterranean Mezze Platter
With Indian Dips

Name: Fusion Feast: ~Mediterranean Mezze Platter~ With Indian Dips
Total time: 25 min
Yield: 1
Cuisine: Mediterranean salad
Ingredients: 4 pieces Pita bread; 8-10 Falafel or paneer tikka; 1 large Avocado; 1 medium Cucumber; 2 Tomatoes; 100 g Feta cheese; ½ cup Roasted bell peppers; ¼ cup Pickled onions; 1 cup Crackers; 1 cup Boiled chickpeas; 2 tbsp Tahini; 2 cloves Garlic; 2 tbsp Lemon juice; 2 tbsp Olive oil; 1 tsp Roasted cumin powder; 1/2 tsp Red chilli flakes; to taste Salt; 1 cup Fresh yoghurt; ¼ cup Mint leaves; 1/2 Cucumber; ½ tsp Cumin powder; ½ medium Avocado (ripe); to taste Salt; 1 cup Fresh yoghurt; 1 tsp Tandoori masala; 1 tsp Lemon juice; ½ tsp Garlic paste; to taste Salt

25 mins

Cooking Time

Easy

Difficulty

Ingredients

Veg + Dairy

Diet

This Mediterranean mezze platter featuring Indian fusion dips is a fantastic combination of wholesome Mediterranean flavours and bold Indian spices. It's great for any occasion, be it a party, a picnic, or a cosy weekend snack. The masala hummus gives it a spicy flair, the mint raita adds a refreshing touch and the smoky tandoori yoghurt dip rounds it all off with its deep, earthy richness.

Ingredients

UNITSIngredients

4 pieces Pita bread

8-10Falafel or paneer tikka

1 large Avocado

1 mediumCucumber

2Tomatoes

100 gFeta cheese

½ cupRoasted bell peppers

¼ cupPickled onions

1 cup Crackers

1 cupBoiled chickpeas

2 tbspTahini

2 clovesGarlic

2 tbspLemon juice

2 tbspOlive oil

1 tspRoasted cumin powder

1/2 tspRed chilli flakes

to tasteSalt

1 cupFresh yoghurt

¼ cupMint leaves

1/2Cucumber

½ tspCumin powder

½ mediumAvocado (ripe)

to tasteSalt

1 cupFresh yoghurt

1 tspTandoori masala

1 tspLemon juice

½ tspGarlic paste

to tasteSalt

Mediterranean Mezze Platter

Fusion Feast: Mediterranean Mezze Platter With Indian Dips

Ingredients

Fusion Feast:
Mediterranean Mezze Platter
With Indian Dips