Homemade Aloo Tikki Burger: A Street Food Favourite
Aloo Tikki Burger
25 mins
Cooking Time
Easy
Difficulty
18
Ingredients
Veg
Diet
This homemade aloo tikki burger is a street food classic made with spiced potato patties, crispy on the outside and soft inside. Layered with fresh lettuce, tomato, onion, cheese, and a tangy mayo-chutney spread, it’s a quick, satisfying snack or meal. Easy to make at home and perfect for family gatherings.
Ingredients
UNITSIngredients
4 mediumPotatoes (boiled and peeled)
4Burger buns
1/2 teaspoonRed chilli powder
1/2 teaspoonCumin powder
1/4 teaspoonTurmeric powder
1/2 teaspoonCoriander powder
1/2 teaspoonChaat masala
1 tablespoonFresh coriander leaves (chopped)
to tasteSalt
1/4 cupDried breadcrumbs
for deep-fryingOil
2 tablespoonsGreen chutney
2 tablespoonsMayonnaise
a fewIceberg lettuce leaves
2 mediumTomatoes (cut into roundels)
1 mediumOnion (cut into rings)
4Cheese slices
4Cherry tomatoes