Homemade Rice Ice Cream: A Refreshing And Creamy Indian Dessert
Homemade Rice Ice Cream
27 mins
Cooking Time
Easy
Difficulty
5
Ingredients
Veg
Diet
Rice ice cream combines the richness of traditional rice pudding with the chill of ice cream. Brown rice is cooked in milk, cardamom and sugar until thick and creamy, then blended with vanilla ice cream before freezing. The use of brown rice adds a nutritious and nutty depth that elevates this simple yet elegant dessert.
Ingredients
UNITSIngredients
1 cupBrown rice (soaked for 1 hour)
1 litreMilk
¼ teaspoonGreen cardamom powder
¾ cupBrown sugar
1 litreVanilla ice cream