Instant Besan Chilla Premix: Your Shortcut to Nutritious Indian Pancakes
Instant Besan Chilla
24 mins
Cooking Time
Easy
Difficulty
14
Ingredients
Vegan
Diet
No more fussing with measuring out a bunch of spices every time you want a quick snack. This besan chilla premix has all the essential flavours blended into one easy-to-store mix. Just add some water to the premix to create a batter, and you’ll be cooking up soft, flavourful chillas in no time. It's perfect for busy mornings or even for a light meal anytime.
Ingredients
UNITSIngredients
4-5Microwaved green chillies (finely chopped)
3 tbsp Microwaved coriander leaves (finely chopped)
3 cupsGram flour (Besan)
3 tbsp Dried onion flakes
3 tspSalt (Or adjust as per taste)
¾ tspBaking soda
1 ½ tspChilli powder
1 ½ tspCarom seeds (Ajwain)
¾ tspBlack pepper powder
¼ tspAsafoetida (Hing)
¼ tspTurmeric powder
To make besan chilla with premix:
Adjust Water (for batter consistency)
For greasingOil
½ cupPremix