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Kaddu Bhaat

Kaddu Bhaat

IndianIndianEasyEasyMain CourseMain Course
Kaddu bhaat in a white ceramic plate

Kaddu Bhaat
: A Nutritious And Sacred Dish For Chhath Puja

37 mins
Cooking Time
Easy
Difficulty
9
Ingredients
Veg
Diet
Kaddu bhaat is a simple yet exquisite dish that holds a beloved place in the Chhath Puja prasad thali. This flavourful pumpkin rice beautifully combines the natural sweetness of pumpkin with aromatic spices, symbolizing purity and devotion. It's a wholesome sattvik meal–completely free from onion and garlic–that nourishes both the body and the soul during this sacred celebration.

Ingredients

UNITSIngredients
300 gPumpkin (Kaddu) (peeled and cubed)
1 cup Rice (washed and soaked)
2 tbspGhee
1 tspCumin seeds
1Whole dry red chilli (optional)
½ tspTurmeric powder
to tasteRock salt (sendha namak)
3 cupsWater
1 tbspFresh coriander leaves (chopped)