Simple
Khichdi
Recipe: The Ultimate Comfort Food

Name: Simple ~Khichdi~ Recipe: The Ultimate Comfort Food
Total time: 30 min
Yield: 1
Cuisine: Indian
Ingredients: 3 tbsp Ghee; ½ cup Rice; ½ cup Moong Dal; 4 cups Water; 1 tsp Cumin seeds; ¾ tsp Ginger (grated); ¼ tsp Turmeric powder; ½ tsp Red chilli powder; 1 Small onion (chopped) (optional); to taste Salt; 1 Coriander leaves (chopped) (for garnishing)

30 mins

Cooking Time

Easy

Difficulty

Ingredients

Veg

Diet

Khichdi is a simple rice and lentil dish popular in North India. Often regarded as a comfort food, it’s often served with a spicy pickle, cool yoghurt, and crispy papad. Dal (mostly moong dal) and rice are cooked together in a pressure cooker and tempered with common spices. While you can add vegetables like carrots, peas, onions, or even beans to the mix, khichdi is traditionally enjoyed without vegetables.

Ingredients

UNITSIngredients

3 tbspGhee

½ cupRice

½ cupMoong Dal

4 cupsWater

1 tspCumin seeds

¾ tspGinger (grated)

¼ tspTurmeric powder

½ tspRed chilli powder

1Small onion (chopped) (optional)

to tasteSalt

1Coriander leaves (chopped) (for garnishing)

Khichdi

Simple Khichdi Recipe: The Ultimate Comfort Food

Ingredients

Simple
Khichdi
Recipe: The Ultimate Comfort Food