Masala Peanuts
Recipe: Crunchy, Addictive & Easy to Make

Name: ~Masala Peanuts~ Recipe: Crunchy, Addictive & Easy to Make
Total time: 25 min
Yield: 1
Cuisine: Indian
Ingredients: 2 cups Peanuts; ½ cup Besan (gram flour); 2 tbsp Rice flour; 1 tsp Red chilli powder; ¼ tsp Turmeric powder; ½ tsp Garam masala; ½ tsp Ajwain; A pinch Hing; To taste Salt; ¼ cup Water; For deep frying Oil

25 mins

Cooking Time

Easy

Difficulty

Ingredients

Veg

Diet

From North to South, people in India have enjoyed masala peanuts, a spicy street snack, with their tea for many years. Fried till golden, these raw peanuts are covered in a spiced gram flour batter and have an addictive, nutty taste that is hard to resist. Masala peanuts work wonders for casual get-togethers or as a crunchy snack while watching TV.

Ingredients

UNITSIngredients

2 cupsPeanuts

½ cupBesan (gram flour)

2 tbspRice flour

1 tspRed chilli powder

¼ tspTurmeric powder

½ tspGaram masala

½ tspAjwain

A pinchHing

To tasteSalt

¼ cup Water

For deep fryingOil

Masala Peanuts

Masala Peanuts Recipe: Crunchy, Addictive & Easy to Make

Ingredients

Masala Peanuts
Recipe: Crunchy, Addictive & Easy to Make