Miso Butter Roast Chicken Recipe – A Savoury Umami Delight
Roast Chicken
1 mins
Cooking Time
Intermediate
Difficulty
16
Ingredients
Non Veg
Diet
Miso butter roast chicken is a Japanese-flavour inspired dish that features a whole roast chicken marinated with a mixture of white miso paste, butter, garlic, and a hint of sweetness. The rich marinade is rubbed both under and over the chicken skin, which improves the overall flavour.
Ingredients
UNITSIngredients
115 gm (½ cup)Unsalted butter (softened) (For the miso butter)
60 gm (¼ cup)White miso paste
4Garlic cloves (minced)
1 tbspFresh ginger (grated)
2 tbspHoney or maple syrup
1 tbspMirin (optional)
1.8-2 kgWhole chicken (For the chicken)
(to season)Salt and black pepper
2 tbspOlive oil
1Garlic bulb (halved) (For roasting)
4-5Fresh thyme sprigs
2-3Fresh rosemary sprigs
½ cupWhite wine or chicken stock
For garnishFresh herbs (parsley or cilantro, chopped)
For garnishSesame seeds (optional)
For garnishSpring onions (sliced)