Refreshing
Beetroot Raita
Shots with Mint and Roasted Cumin Aroma

Name: Refreshing ~Beetroot Raita~ Shots with Mint and Roasted Cumin Aroma
Total time: 33 min
Yield: 1
Cuisine: Indian
Ingredients: 1 medium Beetroot; 1½ cups Thick curd (yoghurt); 1 teaspoon Roasted cumin powder; ½ teaspoon Black salt; ¼ teaspoon Regular salt; ¼ teaspoon Freshly crushed black pepper; 1 tablespoon Chopped mint leaves; ½ teaspoon Lemon juice; ¼ teaspoon Sugar; ¼ teaspoon Roasted cumin seeds; 2-3 Mint sprigs; 1 tablespoon Chopped beetroot

33 mins

Cooking Time

Easy

Difficulty

Ingredients

Veg + Dairy

Diet

Bright, refreshing, and easy to serve, these Beetroot Raita Shots bring a colourful upgrade to traditional raita. The natural sweetness of beetroot meets the creamy smoothness of chilled curd, while roasted cumin adds a smoky edge. Perfect for festive gatherings or summer spreads, it’s a creative beverage that feels light yet flavour-packed.

Ingredients

UNITSIngredients

1 mediumBeetroot

1½ cupsThick curd (yoghurt)

1 teaspoonRoasted cumin powder

½ teaspoonBlack salt

¼ teaspoonRegular salt

¼ teaspoonFreshly crushed black pepper

1 tablespoonChopped mint leaves

½ teaspoonLemon juice

¼ teaspoonSugar

¼ teaspoonRoasted cumin seeds

2-3Mint sprigs

1 tablespoonChopped beetroot

Beetroot Raita

Refreshing Beetroot Raita Shots with Mint and Roasted Cumin Aroma

Ingredients

Refreshing
Beetroot Raita
Shots with Mint and Roasted Cumin Aroma