Spiced Roasted Chickpeas
: A Crunchy Snack For Your Diwali Jar

Name: ~Spiced Roasted Chickpeas~: A Crunchy Snack For Your Diwali Jar
Total time: 47 min
Yield: 1
Cuisine: Indian
Ingredients: 2 cups Cooked chickpeas (boiled & drained); 2 tbsp Olive oil; 1 tsp Roasted cumin powder; ½ tsp Red chilli powder; 1 tsp Chaat masala; to taste Salt; 1 tbsp Lemon juice; ½ tsp Coriander powder; 1 tsp Garam masala; A pinch Black salt; A pinch Black pepper powder

47 mins

Cooking Time

Easy

Difficulty

Ingredients

Vegan

Diet

Spiced roasted chickpeas are a tasty, crunchy treat that’s just perfect for your Diwali jar. They’re bursting with flavour and loaded with protein, giving a healthy boost to your celebrations. With their bold Indian spices and perfectly roasted golden colour, these chickpeas are the perfect treat for sharing or enjoying alongside your evening chai during the festivities.

Ingredients

UNITSIngredients

2 cupsCooked chickpeas (boiled & drained)

2 tbspOlive oil

1 tspRoasted cumin powder

½ tspRed chilli powder

1 tspChaat masala

to tasteSalt

1 tbspLemon juice

½ tspCoriander powder

1 tspGaram masala

A pinchBlack salt

A pinchBlack pepper powder

Spiced Roasted Chickpeas

Spiced Roasted Chickpeas: A Crunchy Snack For Your Diwali Jar

Ingredients

Spiced Roasted Chickpeas
: A Crunchy Snack For Your Diwali Jar