Stuffed
Cauliflower
Keema Paratha: A Comforting Homemade Delight

Name: Stuffed ~Cauliflower~ Keema Paratha: A Comforting Homemade Delight
Total time: 30 min
Yield: 1
Cuisine: Indian
Ingredients: 2 cups Cauliflower (grated); 1 medium Onion (finely chopped); 2 Green chillies (finely chopped); 1 tsp Ginger (grated); 2 tbsp Coriander leaves (chopped); ½ tsp Red chilli powder; 1 tsp Coriander powder; ½ tsp Garam masala; ½ tsp Cumin seeds; 2 cups Whole wheat flour; as required Water; 2 tbsp Oil; to taste Salt

30 mins

Cooking Time

Intermediate

Difficulty

Ingredients

Veg

Diet

Stuffed cauliflower keema paratha is a wholesome flatbread filled with spiced, grated cauliflower. The masala-stirred filling makes each bite rich and flavourful while keeping it light. This winter favourite is nutritious, satisfying, and pairs beautifully with curd, pickle, or chutney. It’s an easy homemade meal for any time of the day.

Ingredients

UNITSIngredients

2 cupsCauliflower (grated)

1 mediumOnion (finely chopped)

2Green chillies (finely chopped)

1 tspGinger (grated)

2 tbspCoriander leaves (chopped)

½ tspRed chilli powder

1 tspCoriander powder

½ tspGaram masala

½ tspCumin seeds

2 cupsWhole wheat flour

as requiredWater

2 tbspOil

to tasteSalt

Cauliflower

Stuffed Cauliflower Keema Paratha: A Comforting Homemade Delight

Ingredients

Stuffed
Cauliflower
Keema Paratha: A Comforting Homemade Delight