Crispy Sweet Corn & Bell Pepper
Bhajji
Fritters Recipe

Name: Crispy Sweet Corn & Bell Pepper ~Bhajji~ Fritters Recipe
Total time: 35 min
Yield: 1
Cuisine: Indian
Ingredients: For the bhajji batter:; 1 cup Gram flour (besan); 2 tbsp Rice flour; 1½ cups Corn kernels (fresh or frozen); 1 cup Bell peppers (red, green, yellow - finely chopped); ½ cup Onion (finely chopped); 2 Green chillies (finely chopped); 1 tsp Ginger (grated); 1 tsp Garlic (minced); 10-12 Curry leaves (chopped); 2 tbsp Coriander leaves (chopped); For the spices:; 1 tsp Red chilli powder; ¼ tsp Turmeric powder; ½ tsp Cumin powder; ½ tsp Garam masala; ½ tsp Chaat masala; ½ tsp Ajwain (carom seeds); A pinch Asafoetida (hing); A pinch Baking soda; To taste Salt; For frying:; For deep frying Vegetable oil; 2-3 tbsp Water (as needed)

35 mins

Cooking Time

Easy

Difficulty

Ingredients

Vegan

Diet

This recipe uses pakora-making techniques with corn kernels and bell peppers in the mix. The addition of aromatic spices like cumin, garam masala, and chaat masala makes it an addictive ‘chatpata’ snack that rivals any store-bought namkeen. Whether you’re preparing a batch for a monsoon evening, or simply looking for an innovative starter, this snack does the trick.

Ingredients

UNITSIngredients

For the bhajji batter:

1 cupGram flour (besan)

2 tbspRice flour

1½ cupsCorn kernels (fresh or frozen)

1 cupBell peppers (red, green, yellow - finely chopped)

½ cupOnion (finely chopped)

2Green chillies (finely chopped)

1 tspGinger (grated)

1 tspGarlic (minced)

10-12Curry leaves (chopped)

2 tbspCoriander leaves (chopped)

For the spices:

1 tspRed chilli powder

¼ tspTurmeric powder

½ tspCumin powder

½ tspGaram masala

½ tspChaat masala

½ tspAjwain (carom seeds)

A pinchAsafoetida (hing)

A pinchBaking soda

To tasteSalt

For frying:

For deep fryingVegetable oil

2-3 tbspWater (as needed)

Bhajji

Crispy Sweet Corn & Bell Pepper Bhajji Fritters Recipe

Ingredients

Crispy Sweet Corn & Bell Pepper
Bhajji
Fritters Recipe