Tandoori
Paneer Tikka Salad
With Mint Yoghurt: A Bowl Of Bold Flavours

Name: Tandoori ~Paneer Tikka Salad~ With Mint Yoghurt: A Bowl Of Bold Flavours
Total time: 54 min
Yield: 1
Cuisine: Indian
Ingredients: For the paneer tikka salad:; 400 g Paneer; 2 tsp Ginger-garlic paste; 1 tbsp Tandoori masala; 1 tsp Chilli powder; ¼ tsp Turmeric; ½ tsp Amchur powder; 1 tsp Kasuri methi; to taste Salt; 1/3 cup Plain yoghurt; 2 squeezes Lemon juice; 2 tbsp Oil; 1 head Lettuce (chopped); 1 medium Carrot; ½ cup Cherry tomatoes (chopped); ½ small Onion; For the mint yoghurt:; 170 g Greek yoghurt; 2 Garlic cloves (crushed); large handful Mint leaves (finely chopped); ½ Lemon (juiced); to taste Salt; to taste Black pepper

54 mins

Cooking Time

Easy

Difficulty

Ingredients

Veg + Dairy

Diet

Enjoy this tandoori paneer tikka salad, where smoky, spiced paneer is paired with the refreshing classic mint yoghurt. The salad features a fresh base of crisp lettuce, juicy tomatoes, and crunchy carrots, while the spiced paneer adds richness and depth. It’s a great choice for lunch, dinner, or as a vibrant addition to any gathering.

Ingredients

UNITSIngredients

For the paneer tikka salad:

400 gPaneer

2 tspGinger-garlic paste

1 tbspTandoori masala

1 tspChilli powder

¼ tspTurmeric

½ tspAmchur powder

1 tspKasuri methi

to tasteSalt

1/3 cupPlain yoghurt

2 squeezesLemon juice

2 tbspOil

1 headLettuce (chopped)

1 mediumCarrot

½ cupCherry tomatoes (chopped)

½ smallOnion

For the mint yoghurt:

170 gGreek yoghurt

2Garlic cloves (crushed)

large handful Mint leaves (finely chopped)

½ Lemon (juiced)

to tasteSalt

to tasteBlack pepper

Paneer Tikka Salad

Tandoori Paneer Tikka Salad With Mint Yoghurt: A Bowl Of Bold Flavours

Ingredients

Tandoori
Paneer Tikka Salad
With Mint Yoghurt: A Bowl Of Bold Flavours