Vegetable
Fried Rice
Cups For Easy Party Serving

Name: Vegetable ~Fried Rice~ Cups For Easy Party Serving
Total time: 25 min
Yield: 1
Cuisine: Chinese
Ingredients: 1 cup Basmati rice; 2 cups Water; 2 tablespoons Oil; 1 tablespoon Garlic, finely chopped; 1 teaspoon Ginger, finely chopped; 2 tablespoons Spring onion whites, finely chopped; ½ cup Carrot, finely chopped; ¼ cup French beans, finely chopped; ¼ cup Green peas; ¼ cup Capsicum, finely chopped; 1½ tablespoons Soy sauce; 1 teaspoon Vinegar; ½ teaspoon Black pepper powder; ¾ teaspoon Salt; 2 tablespoons Spring onion greens, finely chopped

25 mins

Cooking Time

Easy

Difficulty

Ingredients

Vegetarian

Diet

Vegetable Fried Rice Recipe Cups transform everyday fried rice into a structured, party-friendly format. Each cup balances fluffy basmati rice with crisp vegetables and sharp seasoning, shaped while warm to hold their form. Ideal for NYE spreads, these cups make serving easier, plating cleaner, and portions more controlled during busy celebrations.

Ingredients

UNITSIngredients

1 cupBasmati rice

2 cupsWater

2 tablespoonsOil

1 tablespoonGarlic, finely chopped

1 teaspoonGinger, finely chopped

2 tablespoonsSpring onion whites, finely chopped

½ cupCarrot, finely chopped

¼ cupFrench beans, finely chopped

¼ cupGreen peas

¼ cupCapsicum, finely chopped

1½ tablespoonsSoy sauce

1 teaspoonVinegar

½ teaspoonBlack pepper powder

¾ teaspoonSalt

2 tablespoonsSpring onion greens, finely chopped

Fried Rice

Vegetable Fried Rice Cups For Easy Party Serving

Ingredients

Vegetable
Fried Rice
Cups For Easy Party Serving